"Baon ala bento"
Sun.Star Davao, May 14, 2016
The coming school-year
is less than a month away and the daily grind of preparing for our kids’ baon
will surely keep us busy once again.
Some
creative moms have gone a notch higher by not only whipping up nutritious meals
but too-pretty-to-eat kiddie delights as well.
“Bento “Kyaraben or Charaben” (character
bento) is a style of elaborately-arranged bento (Japanese boxed lunch) which
features food decorated to look like people, characters from popular media,
animals, and plants. Originally, a decorated bento was intended to interest
children in their food and to encourage a wider range of eating habits. It has
now evolved to the point where national contests are held”, describes
Wikipedia.
Recently,
Sky Language Center conducted its “Basic Character Bento Workshop” by Russet
Cainglet, a former school teacher turned homemaker and mom of two. She initially
learned the art of bento through online tutorial videos.
The
workshop started with a short talk by Karina Cadiogan of Sky Language Center of
Davao. She shared basic Japanese (Nihongo) phrases on food etiquette as well as
a short description on the language center.
Sky Language
Center provides quality language tutorial classes for students and
professionals of different ages. It also cater to kids, as young as 7 years
old, who would like to learn foreign languages such as French, German ,
Mandarin, Hokkien, Cantonese, and Nihongo.
Russet began the
workshop with a presentation on the basics of bento making; the essential tools;
a step-by-step demonstration; tips and techniques; and the importance of bento.
Admitting to be
a “sneaky chef”, Russet successfully incorporated veggies into her children’s
diet by presenting them in a fun and playful way through their favorite cartoon,
animal, toy or movie. But, preparing these detailed charaben designs entails a
lot of patience and hard work, taking up an hour to more than an hour depending
on the design.
But, seeing how
her kids have turned into healthier eaters makes the painstaking efforts
worthwhile for Russet. She explains that balance is an important aspect in
bento-making ensuring that the right amount of carbohydrates, protein, veggies
or fruits are taken into consideration with every bento art that lovingly comes
out of her kitchen.
The artistic mom
suggests that the easiest way to create a charaben is to utilize tools such as
cookie cutters to cut shapes out of vegetables, egg sheets or ham, before
putting them over rice or bread. Making shapes like balls using rice is a breeze
with the help of cling wrap or plastic mold. Details such as eyes, nose and
mouth may be added through nori (seaweed used for sushi) or vegetables.
After
Russet’s short presentation, the eager participants were able to create their
own bento boxes. It was an enjoyable and fruitful activity as mommies molded
the rice, decorated the food and added some art to their whimsical bento
creations.
Towards the end
of the workshop, Mabelle Alderite of Tupperware Brands gave away some goodies
and raffle prizes sponsored by Tupperware. The event concluded with the giving
out of certificates of participation to those who joined the workshop.
Sky Language
Center of Davao will be doing another batch of Basic Bento workshop soon. Stay
updated and follow their Facebook account at www.facebook.com/skylanguagedavao
and Instagram: @skylanguagedavao. Email them at skylanguagedavao@gmail.com.
Follow mommy Russet Cainglet @thismommymakes on Instagram.
E-mail the author at
mom.about.town.dvo@gmail.com. Visit www.momabouttowndavao.blogspot.com.
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